Tortilla snowflakes

Natalie saw this dessert idea in one of the recent Friend magazines. We decided to give it a try for our FHE refreshment a couple of Mondays ago. We each had fun making our own snowflake and then eating them! They are so easy to do and the girls have wanted to make them several times since that night. You just sprinkle a few drops of water on a tortilla and heat it in the microwave for a few seconds--just long enough to make it pliable. Then you fold it the same way you would to make a paper snowflake. We used our kitchen shears to cut out our designs on the edges, unfolded the tortillas and then cooked them in a little bit of milk free margarine in a skillet. Then we sprinkled some cinnamon and sugar on top. Yummy!